Acorn Edition Prosciutto
Acorns have been associated with superior dry-cured meat for centuries, and La Quercia is proud to be the first to bring this tradition to the United States.
These woodland roaming pigs eat a diet of acorns, hickory nuts, wild plants & mushrooms, all of which add a spectacular richness and creamy texture to the pork.
When cured, the dark coral meat is nutty and sweet, with an unexpected depth and meltingly tender texture.
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Shipping and Support
Orders placed before noon US Central Standard Time (CST) Monday through Friday will ship the same business day.
Orders placed after this cutoff time will ship the following day.
Orders placed after noon CST on Friday will ship on Monday.
Free shipping on orders over $50 to the 48 Contiguous States.
Carriers vary but we most often use USPS Priority Mail.
$12 flat rate shipping on orders below $50.
$25 flat rate shipping to Alaska and Hawaii on all orders.
All of our products are shelf stable and do not need to be kept cold during the shipping process.
We recommend storing them in a cool, dry place or refrigerating them once they are received.
They do not need to be chilled when serving and in fact taste better when at room temperature.
If you have a question about or issue with your order email us at firstname.lastname@example.org.
We will respond within 24 hours during the business week and on the following business day following weekends or holidays.