This site has limited support for your browser. We recommend switching to Edge, Chrome, Safari, or Firefox.
Zoom Iberico Jamon
Zoom Iberico Jamon
Zoom Iberico Jamon

Iberico Jamon

Subscription Save

Iberico pigs have been raised on the Iberian peninsula of Spain for centuries, and Jamon Iberico is beloved throughout the world as a particularly delicious and high-quality cured ham.

Our purebred Iberico hams spend 2 to 3 years in our Iowa aging rooms to deliver a deeply buttery flavor that you won't find anywhere else.  

Pasture raised Iberico pork and sea salt


Product Details

Flavor Profile

Rich and complex
Melt-in-your mouth silky texture

Name of Cut

Back leg/Ham
Purebred Iberico pork

Aging Time

30 to 36 months

Usage & Pairing

Charcuterie boards
Great on salads
Topping on pizzas, add immediately after they are cooked
Great with stone fruits and figs

Shipping and Support


Orders ship in 2-3 business days and will have tracking from the carrier sent via email when the order is shipped.

Free Shipping

Free shipping on orders over $75 to the 48 Contiguous States.

Carriers vary but we most often use USPS Priority Mail.

$12 flat rate shipping on orders below $75.

$25 flat rate shipping to Alaska and Hawaii on all orders.


All of our products are shelf stable and do not need to be kept cold during the shipping process.

We recommend storing them in a cool, dry place or refrigerating them once they are received.

They do not need to be chilled when serving and in fact taste better when at room temperature.


If you have a question about or issue with your order email us at

We will respond within 24 hours during the business week and on the following business day following weekends or holidays.



No more products available for purchase

Your cart is currently empty.